Product Description: food product for special medical purposes
Release form: oily liquid
Where to buy: pharmacies, special sections of stores
Composition: wheat germ oil obtainet by low-temperature technology. Total tocopherol content is not less than 60mg%. It also contains vitamins A, E; polyunsuturated fatty acids: palmitic, stearic, oleic, linolic, linolenic, eykozanoic etc. Product does not contain GMO and preservative agents.
Recommended: to the diet as additional source of vitamins A, E, polyunsuturated fatty acids for improvement of organs of vision, digestive organs, cardiovascular system, reproductive system and for optimisation of chemical composition of the diet of persons which are under unfavorable ecological and industrial factors. It is recommended to consult with the doctor before consumption.
Storage conditions: in original packing, in dry place, at temperature not above +25°C. After opening – keep in refregerator.
Application Warnings: individual idiosyncrasy of product components.
Expiration date: 1 year to the producing date
Instruction for use: adults – 2-3 tea spoons daily during the meal (can be adeed to the food which is not at termally processing).
Duration of usage: 2-4 weeks, later on the doctor recommendation.
Form of producing: oily liquid in the packing of manufacturer (banks polymeric, plane, of dark color, volume netto 200ml).
Nutritional value, g/100g: fats – 99,9; proteins – 0; carbohydrates – 0,1.
Energy value (caloric content), kcal/100g: 889,5.
Conclusion of State Sanitary-Epidemiologic Expertise #602-123-20-2/5588 of 07.03.2017.
Produced according to TU U 15.8-32062796-001:2007